Very Good


Very Good

Very Good
Is cabbage a very good vegetable for my parakeets to eat?

Cabbage is the only veggie we have in the fridge right now. So I can’t give them any other veggie except for cabbage. Is the banana also a very good fruits to feed my parakeets?

DO NOT give him cabbage Its VERY BAD it will give him diarrhea- Banana is ok but chuck it away in a couple of hours because it goes brown -
Give him other treats such asSalad Cress – Peas – Apple – Celery – Courgette – Sweetcorn – Watercress – Boiled Rice (white or brown) – Parsley Sprig – Grapes – Cucumber – Dandelion Leaves – Broccoli – Broard Beans – Carrott – Finger of bread soaked in water (white or brown) – Mashed Boiled Egg (shell also) – Tomatoes – Lettuce – Cooked Pasta – Radishes (leaves also) – Crackers – Crisps- Chips – Potatoes




Very Good
I would like a very good wedding cake recipe and also frosting for the wedding cake.?

My daughter may be getting married in Fort Knox after her boyfriend graduate from basic. I would like to surprise them with a small wedding cake, but a very good tasting cake. I would appreciate any recipes. Also, when a recipe calls for you to beat until fluffy, how many minutes does it normally take? I either beat too long or not long enough.Thank you all in advance for the help.

wedding cake:
INGREDIENTS:
1 cup butter, softened
3 cups white sugar
7 eggs
1 tablespoon vanilla extract 3 cups all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1 cup sour cream

DIRECTIONS:
1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9×13 inch pan or a 10 inch Bundt pan.
2. In a large bowl, cream together the butter and sugar. Beat in the eggs, one at a time, mixing well after each. Then stir in the vanilla. Combine the flour, baking soda and baking powder, add to the creamed mixture and mix until all of the flour is absorbed. Finally, stir in the sour cream. Mix for 1 or 2 minutes just to be sure there are no lumps. Pour the batter into the prepared pan.
3. Bake in the preheated oven for 45 to 60 minutes, or until a toothpick inserted into the center of cake comes out clean. For Bundt cakes, allow the cake to cool in the pan for 10 minutes before inverting onto a wire rack.

frosting:
INGREDIENTS:
1 cup butter
1 cup shortening
1/2 cup milk 2 teaspoons clear imitation
vanilla extract
8 cups confectioners’ sugar

DIRECTIONS:
1. Cream the butter and shortening together until smooth. Gradually add the sugar, milk, and vanilla extract. Mix until smooth.

beat until fluffy: about 3 minutes
Enjoy!!


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